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Master-PUR H Food A

Application

  • certified transport and suction hose for solid and liquid food in the
  • food industry
  • pharmaceutical industry
  • chemical industry

Properties

  • antistatic, surface resistance < 109 Ohm
  • the raw materials comply with the legal foodstuffs directives:
  •           - EC line: 2002/72/EC
  •                        2007/19/EC
  •                        2008/39/EC
  •           - FDA-directives:
  •                   21 CFR 177.2600
  •                   21 CFR 178.2010
  •           for further information see register no. 28.13
  • microbe and hydrolysis resistant
  • taste and odourless
  • very flexible
  • improved pressure and vacuum characteristics
  • small bend radius
  • gas tight
  • nearly smooth inside
  • optimum flow characteristics
  • high tensile and burst strength
  • free of plastizisers and halogens
  • generally good UV and ozone resistance (see register no. 28.7.7)
  • good chemical resistance
  • acc. to TRBS 2153 (zone 1, 21) suitable for non-combustible dusts/bulk goods and gases/liquids of low conductivity. Spiral ends shall be earthed at both sides to ensure static dissipation (see register no. 28.12)
  • RoHS compliant
Chemical Resistance

Recommended Connecting Elements:

Index Number: 5.0.16

Product Description

PU suction and transport hose, medium weight, food quality (FDA), anti static <109 Ohm

Material

hose wall: 100 % polyether polyurethane, food quality (FDA), with non-migrating permanent antistatic agents

spiral: non rusting spring steel wire (material no. 1.4310)

Temperature Range

  • -40°C up to +90°C
  • intermittent to +125

Construction

  1. immovable cast spring steel spiral, made of stainless steel
  2. hose wall: polyether polyurethane, food quality, microbe and hydrolysis resistant
  3. wall thickness between spirals ca. 1.4 mm